Fresh olive oil Early Harvest, First Cold Extraction, New Harvest 2024/2025
The Picual olive oil is the most widespread and possibly best-known variety in Spain. It is considered one of the most stable due to the high concentration of natural antioxidants, which help prevent the oil from oxidizing.
This olive oil has received prestigious awards, including:
1st Prize for Green Fruity "Sabor Granada 2023"
Silver Award at Virtus Lisbon 2019
Gold Award at Terraolivo Israel 2017